Joined 2 days ago
May 17, 2013
Defiantly will never step through this
restaurants door ever again. They say fast and friendly service, Ha. I have 2 children and a husband, we walked in no one greeted us. We waited in line and mind you right in front of cash register with no body there for 25 minutes with out the first recognition that we were even there had a line behind us. My kids were screaming cause they were hungry and I had said excuse me to several employees, who acted like there was no one talking even the manager. We walked out and will NEVER return to this location. Rudest bunch of people I have ever seen in all my life give them a 0 star rating even that is not low enough!
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Joined 10 years ago
July 24, 2008
Cajun-inspired chicken and biscuits chain proffers classic Southern favorites, seafood, sides and desserts with a tangy twist..
In Short
This Cajun-style fast food restaurant first opened in New Orleans in 1972 and has since achieved domestic and international fame for its flavorful mild and spicy chicken. In addition to the storied buttermilk biscuits, seafood menu items range from fried popcorn shrimp and shrimp snack "Craver Paks" to chicken sausage jambalaya, catfish baskets and shrimp etouffee. More festive Louisiana regional fare--think red beans and rice, and Mardi Gras cheesecake--rounds out the menu.
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